Food Menu
« February 2012 »
‹ Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec ›
| Monday | Tuesday | Wednesday | Thursday | Friday |
|
30 |
31 |
1 |
2 |
3 |
|
6 Lunch: TURKEY,HAM OR ALL WHITE TUNA SUB, SIDE POTATO SALAD OR HOMEMADE COLE SLAW AND CHIPS (Salads and wraps are always available as alternative) |
7 |
8 Lunch: BEZZIE BURGER, VEGGIE BURGER, JUMBO HOT DOG or CHICKEN BREAST PATTY, VEGGIE FRIES OR BEZZIE PASTA SALAD TUESDAY (ITALY) BOWTIE CHICKEN ALFREDO PASTA, GARDEN SALAD BAR AND SLICED FRENCH BREAD SELF-SERVE CONDIMENT TABLE |
9 Lunch: BBQ CHICKEN with BAKED BEANS,WHITE RICE,SIDE SALAD and SOFT ROLL |
10 Lunch: Taco salad or beef, bean or chicken burrito with cheese and rice. FULL CONDIMENT BAR (Salads and wraps are always available as alternative) |
|
13 |
14 |
15 |
16 |
17 |
|
20 Lunch: INTERNATIONAL LUNCH WEEK |
21 Lunch: TUESDAY (ITALY) BOWTIE CHICKEN ALFREDO PASTA, GARDEN SALAD BAR AND SLICED FRENCH BREAD SELF-SERVE CONDIMENT TABLE (Salads and wraps are always available as alternative) |
22 Lunch: WEDNESDAY (AMERICA) BEZZIE BURGER, VEGGIE BURGER, ALL WHITE TUNA SUB or CHICKEN PATTY SANDWICH with VEGGIE FRIES or COLD PASTA SALAD SELF-SERVE CONDIMENT TABLE (Salads and wraps are always available as alternative) |
23 Lunch: THURSDAY (JAPAN) *** NEW ITEM*** CHICKEN TERIYAKI with GRILLED RED and GREEN BELL PEPPERS and PINEAPPLE, WHITE RICE and CHINESE NOODLES SELF-SERVE CONDIMENT TABLE (Salads and wraps are always available as alternative) |
24 Lunch: FRIDAY (ITALY) CHICKEN PARMESAN with SPAGHETTI and MEAT SAUCE, GARDEN SALAD and SLICED FRENCH BREAD and BUTTER SELF-SERVE CONDIMENT TABLE (Salads and wraps are always available as alternative) |
|
27 |
28 |
29 |
1 |
2 |